
Almost everyone on the planet has heard of Chardonnay. In this clip, Keith Goldston explains how Chardonnay takes on the personality and the wine maker who makes it. About Wine Demystified: A Practical Guide Imagine having your own personal sommelier... well now you do. Through the unique Sympoz platform, you will be able to interact directly with Keith Goldston, your expert instructor. A self-confessed wine geek, Keith is one of the world's youngest Master Sommeliers, and received that organization's highest award, the Krug Cup. Hailed by Wine Spectator as "a wizard at matching food with interesting wines," Keith has more than 19 years experience working for award winning restaurants & wineries including Domaine Chandon, Masa's, Spago, and Picasso. Beyond the buzz, however, Keith is flat-out funny & interesting - the kind of guy who will crack open a beer while talking about viticulture, or offer up Michael Jackson analogies for your Pinot Noir. About the Instructor In March 2001 Keith Goldston became America's 47th Master Sommelier. He is the proud recipient of the illustrious Krug Cup trophy, passing all three parts of the exam (theory, tasting and practical), on the first attempt. This feat had not been accomplished in over 10 years.
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